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Kangen Water

Enagic’s Kangen Water systems enhance nature’s most vital life-source using the latest scientific research and technology, merged with superior Japanese craftsmanship.

Enagic International is the only water filtration and alkaline-ionizer distribution company in the world with its own OEM manufacturing facility in Japan and ISO certified quality control processes. All employees must master high-level technological knowledge and proficiency throughout the entire process, including development, production, supply, and service.

 

Kangen Water does not remove many minerals that are lost in the process of purifying bottled water.

Kangen Water has a negative oxidation-reduction potential or ORP.

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5 Types of Water 

How tap water becomes Kangen

Step 1: Filtration

The internal High Grade Filter filters chlorine, unpleasant taste and odor, and reduces sediments up to 5 micrometers to produce Clean Water.

Step 2: Electrolysis

The filtered water moves through several electrode plates and membranes, separating into acidic and alkaline parts. It is split into OH- (hydroxid ions) and H+ (hydrogen ions).

The hydrogen ions react with electrons given by the cathode (– charged electrode), forming H2, molecular Hydrogen. Hydroxid ions remain, making the water more alkaline around the cathode. Conversely, close to the anode (+ charged electrode), hydroxid ions give electrons to the anode, eventually forming O2 (Oxygen). Hydrogen ions remain, making the water more acidic around the anode. The two kinds of water are separated by membranes and released through different hoses.

* number of electrode plates depends on machine model

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Strong pH 11

Strong Acidic
2.7

Kangen Water
pH 8.5-9.5

Clean Water
pH 7

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